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Craving a unique dining experience in Singapore? Omakase Singapore brings diners a one-of-a-kind meal where the chef prepares each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on trusting the chef to serve the best seasonal ingredients.
Singapore boasts a wide range of omakase outlets. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. You’ll find everything from authentic Edomae sushi to modern omakase with local twists.
An omakase session often kicks off with starters before showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. Every dish is introduced by the chef, making the meal feel more personal and interactive.
Omakase prices in Singapore range check here from affordable to exclusive. You could pay $60+ for lunch or over $400 for an elaborate dinner feast.
Reservations are a must for the most sought-after omakase places. With limited counter seats, you’ll get up close and personal with the chef’s craft.
For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.